MV351-500G CHO HiVeg Medium Base is a basal medium to which carbohydrates may be added for use in fermentation studies of anaerobic bacteria

MV351-500G CHO HiVeg Medium Base is a basal medium to which carbohydrates may be added for use in fermentation studies of anaerobic bacteria Composition ** : Ingredients Grams/Litre HiVeg hydrolysate 15.0 Yeast extract 7.0 L-Cystine 0.25 Sodium chloride 2.5 Ascorbic acid 0.1 Sodium thioglycollate 0.5 Bromo thymol blue 0.01 Agar 0.75 Final pH (at 25°C ) 7.0 ± 0.2 ** Formula adjusted, standardize to suit performance parameters.